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We offer our signature seven-course tasting menu, optional wine pairings as well as a 0% drinks pairing across both lunch and dinner.
Please note we are unable to accommodate the following allergies and/or dietary choices: soya, dairy, egg.
TO START
LOCH FYNE SALMON
Potato cake | Soy | Wasabi
PECORINO SABLE
Tunworth | Winter truffle | Lichfield honey
POLENTA FRITTER
Black garlic | Tapioca
BEETROOT CROUSTADE
Goats cheese | Blackberry | Smoked beef heart
PARKER HOUSE ROLL
Our cultured butter
SAMPLE MENUS
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